Welcome Vendors

The Greater Springfield Farmers’ Market is Missouri’s largest producer only market. All of our vendors, vendors’ family or employees produced their farm-raised or handcrafted products.

Our customers return week after week, year after year for

  • the variety of local products,

  • high-profile location at Springfield’s second busiest intersection,

  • convenient and abundant parking.

Speaking of parking, vendor setup is easy in and easy out, making for quick setup and teardown.

The market operates year-round. From November 1 to April 18, we are open Saturdays only from 9 a.m. to Noon. From April 19 through October, we are open Tuesdays, Thursdays, and Saturdays from 8 a.m. to Noon. With more than 100 market days each year—including major holidays—vendors have ample opportunities to sell their products.

Smiling woman holding a purple cabbage with a basket of assorted vegetables including squash, cucumbers, and potatoes, outdoors.

learn more about becoming a vendor

Assorted fresh vegetables including tomatoes, cabbage, onions, zucchini, cucumbers, carrots, and squash displayed at a market.
Elderly man in a hat holding a large watermelon outdoors.